Used at 2 - 4g / 0.7 - 0.14oz per 1 kg / 2.2lb meat.

Charcuterie: french style, Pate

Meat: pork or chicken

 

Handcrafted from thyme, coriander, rosemary, curry leaves, sage, bay leaves, basil, fennel, white pepper, black pepper, cumin, cloves

No. 28 Charcuterie Seasoning

$16.90Price
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    Limited Edition, all-natural & Gluten free

    DAILY FRESH PRODUCTS WHEN YOU ORDER

    Responsibly sourced spices from partner farms

    Organic & ethical selection

    Size: 3.2OZ / 90G