Used at 15 - 20g / 0.55 - 0.7oz per 1 kg / 2.2lb meat.

Sausage: german style, Alsatian knack

Meat: pork

 

Handcrafted from white pepper, coriander, paprika, onion, caraway, green cardamom

No. 10 Sausage Seasoning

$16.90Price
    Transparent_Logo Orange _edited.png

    Limited Edition, all-natural & Gluten free

    DAILY FRESH PRODUCTS WHEN YOU ORDER

    Responsibly sourced spices from partner farms

    Organic & ethical selection

    Size: 3.2OZ / 90G